性别:女
职称:副教授
最高学历、学位:博士
毕业院校:中国农业大学
从事专业:动物营养与饲料科学
E-mail:guo1shuangshuang@163.com
主要研究方向:家禽营养与肠道健康
承担科研项目和人才计划项目:
1.获聘湖北省“楚天学者计划”楚天学子岗位(2018.6-2023.5)。
2.国家自然科学基金面上项目:RAR/RXR和RAR/MSK1信号通路在全反式视黄酸缓解肉鸡坏死性肠炎中的作用(No.32172757),58万,2022.1-2025.12,主持。
3.湖北省自然科学基金一般面上项目:乳酸杆菌通过JAK-STAT信号通路对坏死性肠炎肉鸡免疫反应和细胞增殖的调控作用(No.2021CFB559),8万,2021.10-2023.9,主持。
4.湖北省农业科学院畜牧兽医研究所动物胚胎工程及分子育种湖北省重点实验室开放课题:JAK-STAT信号通路在乳酸杆菌缓解肉鸡坏死性肠炎中的作用(No. KLAEMB-2021-04),6万元,2021.5-2023.4,主持。
5.百校联百县-高校服务乡村振兴科技支撑行动计划:蛋鸡高效养殖技术开发(No. BXLBX0493),2021.8-2024.12,主持。
6.国家自然科学基金:Agr/VirSR信号通路在乳酸杆菌抗肉仔鸡坏死性肠炎中的作用(No. 31702130),25万,2017.8-2020.12,主持,结题。
7.湖北省自然科学基金一般面上项目:维生素K通过CXR/CYP和CXR/Msx2信号通路对肉鸡骨骼质量的调控作用(No. 2017CFB237),5万,2017.8-2020.8,主持,结题。
8.湖北省教育厅科学技术研究计划青年人才项目:发酵豆粕对肉仔鸡肠道氨基酸转运以及机体蛋白质合成信号通路的调控作用(No. Q20171701),2万,2017.1-2020.6,主持,结题。
近年发表的主要论著论文:
1.李昌武,郭双双等编著,《鸡解剖实用技术指南》,中国农业大学出版社,北京, 2017.11, ISBN:978-7-5655-1879-9
2.Shuangshuang Guo, Jinchao Hu, Sihan Ai, Lanlan Li, Binying Ding, Di Zhao, Lei Wang, Yongqing Hou. Effects of pueraria extract and curcumin on growth performance, antioxidant status and intestinal integrity of broliler chickens. Animals. 2023. 13: 1276.
3.Shuangshuang Guo, Lai He, Yuanke Zhang, Junlong Niu, Changwu Li, Zhengfan Zhang, Peng Li, Binying Ding. Effects of vitamin A on immune responses and vitamin A metabolism in broiler chickens challenged with necrotic enteritis. Life. 13: 1122.
4.Peng Li, Chengao Liu, Junlong Niu, Yuanke Zhang, Changwu Li, Zhengfan Zhang,Shuangshuang Guo, Binying Ding. Effects of dietary supplementation with vitamin A on antioxidant and intestinal barrier function of broilers co-infected with coccidia andClostridium perfringens. Animals. 2022. 12: 3431.
5.Peng Li, Liyun Zheng, Ya Qi, Zhipeng Liu, Encun Du, Jintao Wei, Zhengfan Zhang,Shuangshuang Guo, Binying Ding. DietaryLactobacillus fermentumandLactobacillus paracaseiimprove the intestinal health of broilers challegend with coccidia andClostridium perfringens. Frontiers in Veterinary Science. 2022. 9:1025677.
6.Shuangshuang Guo, Yu Xi, Yi Xia, Tao Wu, Di Zhao, Zhengfan Zhang, Binying Ding. DietaryLactobacillus fermentumandBacillus coagulanssupplementation modulates intestinal immunity and microbiota of broiler chickens challenged byClostridium perfringens. Frontiers in Veterinary Science. 2021. 8: 680742.
7.Shuangshuang Guo, Junlong Niu, Jingyun Xv, Bijun Fang, Zhengfan Zhang, Di Zhao, Lei Wang, Binying Ding.Interactive effects of vitamins A and K3on laying performance, egg quality, tibia attributes and antioxidative status of aged Roman Pink laying hens. Animal, 2021. 15: 100242.
8.Shuangshuang Guo, Jingyun Xv, Yehan Li, Yuntian Bi, Yongqing Hou and Binying Ding. Interactive effects of dietary vitamin K3andBacillus subtilisPB6 on the growth performance and tibia quality of broiler chickens with sex separate rearing. Animal, 2020, 14(8): 1610-1618.
9.Shuangshuang Guo, Yuanke Zhang, Qiang Cheng, Jingyun Xv, Yongqing Hou, Xiaofeng Wu, Encun Du and Binying Ding. Partial substitution of fermented soybean meal for soybean meal influences the carcass traits and meat quality of broiler chickens. Animals, 2020, 10: 225.
10.Qiang Cheng, Yi Xia, Dan Yi, Yongqing Hou, Rui Duan,Shuangshuang Guoand Binying Ding. The intestinal cinnamaldehyde release and antioxidative capacity of broiler chickens fed diets supplemented with coatedOleum cinnamomi. Journal of Applied Poultry Research, 2019, 28: 1058-1068.(通讯作者)
11.Shuangshuang Guo, Qiang Cheng, Yehan Li, Rui Duan, Yongqing Hou, Dan Yi and Binying Ding. Effects of dietary coated-Oleum cinnamomisupplementation on the immunity and intestinal integrity of broiler chickens. Animal Science Journal. 2018. 89: 1581-1590.
科技奖励:
畜禽肠道功能调控关键技术推广应用(证书编号:2020T-012-2-004-002-R04),湖北省科学技术成果推广二等奖, 2020年,参与(排4)